Although used in small amounts, herbs and spices add flavour and make a healthy contribution to your meals. Seasonings can make the food you eat tasty, without being high in calories. Using the right kind of salt for daily use can be the basis of a healthy diet.
A mineral rich healthy gourmet salt from the Himalaya.
Hand selected chilli grown and sun dried in the pristine air of the Himalaya
Grown in the pristine hills of the Kumaon Himalayas, our haldi is of exceptional nutritional quality.
A tasty seasoning that can be sprinkled on salads, soups, rice dishes and more
Ideal for use in breads, poultry and in salad dressings
A tasty way to increase nutritional levels in food.
Use on pasta, pizzas, salads and more