Himalayan Barley Porridge

Barley is a great source of fibre and zinc.

Himalayan Barley Porridge is a rich cereal grain ancient grain grown under natural conditions in the remote villages of the Uttrakhand Himalaya.


Roasted barley grains are cold ground in a slow-moving stone mill thereby preserving all the nutrients. Barley is rich in fiber and zinc and can be mixed together with other flours to make delicious and healthy breads, rotis and biscuits. 


Great for our health

Consuming barley might have benefits for the heart, blood pressure, and bones


Aids weight loss

Barley may be useful in maintaining a healthy weight


High on manganese and Selenium

Barley provides a high percentage of an individual's daily requirement of manganese and selenium


Controls blood pressure naturally

Potassium, calcium, and magnesium, which are all present in barley, have been found to decrease blood pressure naturally.

Food problem of the world

The average child receives four times more exposure to at least eight widely used cancer-causing pesticides found in food than the average adult does.


Sourced from organic produce and hand-sorted in Himalayan villages, all our produce is grown naturally without the use of harmful chemicals in our effort to preserve the biodiversity of the Himalayas and to sustain an indigenous crop.


Un-adulterated foods have formed the basis of our human diet through the ages. Chemical farming inputs and “factory farming” became popular in the middle of the last century as a way to maximize crop yields.


Today, our world pays a large price for these practices, which have resulted in environmental and economic imbalances. What happens to the health of the animals, plants, micro-organisms, soil, oceans, and atmosphere, also affects human beings.


There is no one who is immune to the effects of an unhealthy environment, no matter how much technology or wealth they may possess. In an increasingly polluted urban environment, where our water, air and food are contaminated, keeping healthy has become something of a challenge.


Our exploding urban population is starting to show signs of the damage being done by rapidly changing lifestyles, poor diet and lack of exercise. When the food we eat is polluted, we carry that pollution in our bodies; some of it remains there, accumulates and eventually causes diseases. Obesity, diabetes and heart disease are on the rise. Our children are particularly vulnerable to the dangers of agricultural toxins as they consume a higher percentage in relation to their size



Thanks for the coverage

A big thanks to all the publications who covered us over the years.




Delivery and Returns

We are located in a village next to Almora in Uttrakhand and we ship orders using India Postal service to our customers across India. Orders less then INR 750 would be charged a flat shipping fee of INR 75