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Home / Organic Natural Health Foods / Gluten Free Grains and Flours / Himalayan De-Shelled Hemp Seeds (Hemp Hearts)

Himalayan De-Shelled Hemp Seeds (Hemp Hearts)

Uncover the extraordinary advantages of Himalayan hemp hearts, produced through a gentle low-energy rubber de-shelling process. Packed with essential nutrients, these hearts promote heart health, digestive wellness, sustained energy, and more. Elevate your well-being with the goodness of Himalayan hemp hearts.

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Himalayan Hemp Hearts: A Wholesome Goodness for Balanced Wellness!

Himalayan hemp hearts have taken the health and wellness realm by storm, offering an array of benefits that contribute significantly to overall well-being. Through the innovative use of a low-energy rubber de-sheller, these hemp hearts are produced with meticulous care, ensuring maximum nutritional value. Let’s delve into the extraordinary advantages of incorporating Himalayan hemp hearts into your daily regimen.

1. Nutrient-Rich Powerhouses:

Himalayan hemp hearts boast an impressive nutritional profile, brimming with vitamins, minerals, and essential fatty acids. These tiny seeds are a remarkable source of complete protein, delivering all essential amino acids crucial for various bodily functions. This nutritional composition supports muscle growth, immune system function, and radiant skin.

2. Heart Health Boost:

Infused with heart-healthy omega-3 and omega-6 fatty acids, Himalayan de-shelled hemp seeds emerge as champions of cardiovascular health. These essential fats play a pivotal role in reducing levels of LDL cholesterol, mitigating inflammation, and promoting optimal heart function. By incorporating these hearts, you’re taking a proactive step towards a healthier heart and reduced risk of heart-related ailments.

3. Digestive Wellness:

The bountiful fiber content in Himalayan hemp hearts is a natural ally for digestive harmony. Fiber facilitates regular bowel movements, prevents constipation, and nurtures a balanced gut microbiome. The gentle de-shelling process retains the fiber’s integrity, contributing to enhanced digestive comfort and long-term gut health.

4. Wholesome Nutrient Package:

Himalayan hemp seeds offer a comprehensive array of essential nutrients, including iron, magnesium, phosphorus, and zinc. These minerals are vital for various bodily functions, such as oxygen transport, robust bone health, and immune system support. By incorporating these hearts into your diet, you’re ensuring your body receives these essential building blocks.

5. Sustained Natural Energy:

The harmonious blend of healthy fats, protein, and fiber within Himalayan hemp hearts leads to a steady release of energy. Unlike processed snacks that lead to energy crashes, these seeds provide a consistent source of vitality, keeping you energized throughout the day. They become an ideal pre- or post-workout snack, supporting an active lifestyle.

6. Culinary Versatility:

Himalayan hemp hearts’ mild, nutty flavor lends itself to various culinary applications. Sprinkle them over salads, blend them into smoothies, or incorporate them into baked goods. Their adaptability allows you to enjoy their benefits in numerous delicious creations.

Himalayan hemp hearts, meticulously produced using a low-energy rubber de-sheller, offer a multitude of health benefits. From promoting heart health and digestive well-being to serving as a powerhouse of essential nutrients, these seeds stand as a valuable addition to your diet. Embrace the gentler approach to processing and reap the holistic advantages that Himalayan hemp hearts bring to your journey of wellness.

vegetarian, gluten free

( 2 sizes with net weight 150 gram and 400 gram, packed in a golden resealable pouch)

Why eat Organic

Throughout history, unadulterated foods have been the foundation of the human diet. However, in the mid-20th century, chemical farming and factory farming became prevalent in an effort to increase crop yields. Unfortunately, these practices have resulted in significant environmental and economic imbalances, affecting the health of animals, plants, micro-organisms, soil, oceans, atmosphere, and ultimately, humans. Even those with technology and wealth are not immune to the negative effects of an unhealthy environment.

In today’s polluted urban environment, maintaining good health has become a challenge due to contaminated water, air, and food. As our urban population grows, we are starting to see the negative impacts of rapidly changing lifestyles, poor diets, and lack of exercise. When we consume polluted food, we carry that pollution in our bodies, leading to the accumulation of toxins and the development of diseases such as obesity, diabetes, and heart disease.

Children are particularly vulnerable to agricultural toxins, as they consume a higher percentage relative to their size. Shockingly, the average child is exposed to four times more cancer-causing pesticides found in food than the average adult. It’s time to prioritize clean, unadulterated food and recognize the importance of a healthy environment for the well-being of all.



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